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Lactobacillus johnsonii
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Contents
Lacticaseibacillus (Lactobacillus) johnsonii is a type of probiotic bacteria with several notable characteristics and potential health benefits:
Natural Occurrence
Lacticaseibacillus (Lactobacillus) johnsonii is found naturally in the human body and in fermented foods. It is considered a "good" bacteria that helps the body break down food, absorb nutrients, and fight off harmful organisms
Therapeutic Effects
Research has shown that Lacticaseibacillus (Lactobacillus) johnsonii can have therapeutic effects, such as alleviating sepsis-induced organ injury by modulating [gut microbiota].
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References (Sources)
- Adhesive and chemokine stimulatory properties of potentially probiotic Lactobacillus strains
- An animal derivative-free medium enhances Lactobacillus johnsonii LJO02 supernatant selective efficacy against the methicillin (oxacillin)-resistant Staphylococcus aureus virulence through key-metabolites
- Lactobacillus johnsonii 6084 alleviated sepsis-induced organ injury by modulating gut microbiota
- The Effects of Lactobacillus johnsonii on Diseases and Its Potential Applications