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Salmonella enterica enterica Typhimurium / Salmonella Typhiumurium (S. Tm)
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Salmonella enterica serovar Typhimurium (S. Tm) is a common foodborne pathogen impacting humans.
The Burden of Foodborne Diseases in the WHO European Region. WHO Regional Office for Europe
https://www.who.int/activities/estimatingthe-burden-of-foodborne-diseases.
Salmonella enterica enterica Typhimurium / Salmonella Typhiumurium (S. Tm) gene expression in GI tracts of superspreader mice. Superspreader hosts possess distinct metabolic signatures compared with non-superspreaders, including differential levels of L-arabinose. RNA-seq on S. Tm from superspreader fecal samples showed increased expression of the L-arabinose catabolism pathway in vivo
Ruddl…
References (Sources)
- Dysbiosis-Associated Change in Host Metabolism Generates Lactate to Support Salmonella Growth
- Escherichia coli limits Salmonella Typhimurium infections after diet shifts and fat-mediated microbiota perturbation in mice
- Granulocytes impose a tight bottleneck upon the gut luminal pathogen population during Salmonella typhimurium colitis
- Gut inflammation provides a respiratory electron acceptor for Salmonella
- Host-Mediated Inflammation Disrupts the Intestinal Microbiota and Promotes the Overgrowth of Enterobacteriaceae
- Pathology of the alimentary tract in Salmonella typhimurium food poisoning
- Salmonella enterica Serovar Typhimurium Exploits Inflammation to Compete with the Gut Microbiota