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Galactose

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D-Galactose (D-gal) is a natural nutrient. When a large amount of D-gal is injected into the body, the excessive concentration of D-gal in cells will induce aging. This model is widely used in aging-related research. D-Gal is transformed into aldose and H2O2, which can accelerate the generation of O2−, which enhances oxidative stress injury
Li et al. 2021r Food Funct. 12: 12479-12489