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Results from complex infant-type co-cultures suggest a possible synergistic effect when combining bovine milk oligosaccharides (BMO) and lactose (LAC). This combination enhances the metabolism of Bifidobacterium infantis and Bifidobacterium longum longum, while inhibiting Clostridium perfringens.
In co-culture, Bifidobacterium longum longum benefits from Parabacteroides distasonis through commensalism, especially in a [lactose](brain…