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Currently, more than 50% of the global population is classified as overweight. The rise in obesity is largely attributed to easy access to energy-dense foods and a sedentary lifestyle, making it a major global health and socio-economic issue.
NFKB Activation in adipose tissue contributes to chronic low-grade inflammation associated with obesity. in adipose tissue contributes to chronic low-grade inflammation associated with obesity.
In Adiposity / Obesity, the energy extracted from the food consumed is greater than what…