meRfi®-GM
Vitamin A
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Contents
Conversion of dietary vitamin A into retinoic acid is essential for many biological processes.
Sustains T cells
Vitamin A, a fat-soluble vitamin, is enriched in vegetables like squash, sweet potatoes and carrots, fruits such as [papaya](brain://AistPhOgWkOZn9l84fA3QQ/Pap…
References (Sources)
- Absence of MHC class II on cDCs results in microbial-dependent intestinal inflammation
- Gut commensals expand vitamin A metabolic capacity of the mammalian host
- Malnutrition and Dietary Habits Alter the Immune System Which May Consequently Influence SARS-CoV-2 Virulence: A Review
- Reciprocal TH17 and regulatory T cell differentiation mediated by retinoic acid
- Short-Chain Fatty Acids Calibrate RARa Activity Regulating Food Sensitization
- Small intestine lamina propria dendritic cells promote de novo generation of Foxp3 T reg cells via retinoic acid
- Vitamin A and Vision