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The role of gut microbiota in the pathogenesis and management of Coeliac / Celiac disease (CeD) has been increasingly recognized.
HLA-DQ2.5-mediated celiac disease (CeD) is triggered by gluten ingestion. HLA-DQ2.5 is gliadin-reactive. Gliadin-reactive T cells involved in Coeliac / Celiac disease (CeD) pathogenesis cross-react with ubiquitous bacterial peptides, suggesting microbial exposure as a potential environmental factor in Coeliac / Celiac disease (CeD).
Research has indicated that …